A clinical trial found that a brief, calorie-restricted diet improved symptoms and reduced inflammation in people with Crohn’s disease. “What should I eat?” may be the question doctors hear most often from people living with inflammatory bowel disease. Finding a clear answer has been notoriously challenging. IBD is an umbrella term that includes ulcerative colitis […]Health,Diet,Gastroenterology,Gut,Microbiology,Nutrition,Stanford University#Stanford #Study #Finds #Diet #Eases #Crohns #Symptoms1768501021
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